• 100 Billion Meals Challenge – Nuovo Pasta Productions How Nuovo Pasta Productions, Ltd, is Helping Fight Food Insecurity The Mission of Meals on Main Street (MOMS), headquartered in Port Chester, NY, is simple – to eliminate food insecurity wherever it is found and provide access for all in need. The focus is on food, the most fundamental of human needs, and they do …

    Read More

  • Sponsorship Home | Registration | Schedule | Sponsors | Hotel/Travel | Speakers Create Added Visibility and Name Recognition for Your Company, Products and Services Sponsoring with NPA throughout the year and at the NPA Annual Meeting and World Pasta Congress gives you the opportunity to reach and interact with the NPA membership and other pasta industry members, as non-members are invited to attend the Annual Meeting …

    Read More

  • Washington, DC (July 2023) – A new literature review published in Nutrients, suggests pasta consumption is not associated with overweight or obesity in healthy children and adults, and in fact, may be inversely associated with Body Mass Index (BMI) or abdominal obesity, particularly when consumed in the context of a healthy dietary pattern. The research, “Impact of Pasta Intake on Body Weight and …

    Read More

  • Membership Directory Manufacturing Member Companies Milling Member Companies Associate Member Companies Manufacturing Member Companies WINLAND FOODS PASTA FRESH MAZZONE PASTA FIORI BRUNA LA PASTA AGT FOODS 8TH AVENUE FOOD & PROVISIONS BARILLA BESSAN PASTA DE MATTEIS AGROALIMENTARE HEARTLAND HARVEST DE CECCO LA MODERNA LILLY’S FRESH PASTA MEDALLION FOODS, INC. NUOVO PASTA PRODUCTIONS, LTD. PASTA MONTANA PASTA SHOPPE PHILADELPHIA MACARONI CO. ROMA PRINCE, S.A. …

    Read More

  • Hotel & Travel Home | Registration | Schedule | Sponsors | Hotel/Travel | Speakers Hotel Information Downtown Sheraton Philadelphia Hotel has been selected as the host location for the NPA AM/WPC. The NPA has reserved a block of hotel rooms at a reduced rate for Congress attendees.    Group Room Rate $254++ per night [single, double, triple, and quad occupancy] State and local tax …

    Read More

  • NPA has completed an upgrade to a new association management system and member database. We are excited to provide you with an easier-to-use system to renew your membership, register for events, update your contact information, and more. All users must complete the process below to authenticate your account in the new Member Portal. How to update your account: Step 1: Navigate to the NPA Member …

    Read More

  • How to Join NPA Membership Since the first U.S. commercial pasta plant was founded in 1848, pasta makers have needed to collaborate on manufacturing, marketing and regulatory issues among industry players. The National Pasta Association, the U.S. trade association of pasta industry manufacturers and suppliers, meets this collaborative need. NPA offers three categories of membership… ManufacturersDry, fresh, and frozen pasta manufacturers, and value-added …

    Read More

  • Advertise and Educate with NPA The Member Education Committee is happy to announce the creation of new educational and sponsorship opportunities for NPA webinars and Product Showcase webinars. These webinars are a great way to interact with the NPA member base throughout the year and show off new research or technologies. If you are interested, please contact NPA Staff at [email protected] . Annual …

    Read More

  • Washington, DC (December 13, 2022) – The National Pasta Association (NPA) will hold its 2023 Annual Meeting in Ponte Vedra Beach, FL, from March 19-21, 2023. The NPA Annual Meeting is the premier industry event each year that allows for critical conversations to be had and relationships to be built ‎leading to a better and bigger pasta industry. The annual meeting brings together …

    Read More

  • Carl L. Zuanelli is the National Pasta Association (NPA) Chair and President and CEO of Nuovo Pasta Productions, Ltd., a nationally recognized producer of premium refrigerated pasta and sauces.  Carl founded Nuovo in 1989 in a small kitchen space in Wilton, CT.  Thirty years later, Nuovo employs over 200 people and maintains 140,000 sq ft in Stratford, CT and in Cleveland, OH.  Currently …

    Read More