Benefits of Membership

The National Pasta Association facilitates pasta makers’ needs to collaborate on manufacturing, marketing and regulatory issues.

Our Members

NPA members include pasta producers, millers, ingredient suppliers and pasta equipment manufacturers.

retro still life with assortment of uncooked pasta

The History of Pasta

Explore the progression from the early days of pasta to the first noodles in the American colonies to the establishment of the NPA’s predecessor in 1904 to the current expansion across the market.

Tortellini Pasta production line, packaging machinery

Industry Resources

Review a variety of useful files about various aspects of doing business in the pasta industry.



Pasta Fits partners with like-minded entities, conducts research and shares a variety of healthy recipes, tips and videos online and through social and traditional media channels.

The NPA Annual Meeting offers plentiful networking opportunities including Executive One-on-Ones, informative presentations, a welcome reception for new attendees and sports tournaments. Engage with pasta industry leaders and network with your colleagues in a relaxed Florida setting.