Benefits of Membership
The National Pasta Association facilitates pasta makers’ needs to collaborate on manufacturing, marketing and regulatory issues.
NPA will be hosting monthly presentations that were scheduled to take place at the 2020 Annual Meeting beginning in June. These webinars will be free of charge for all NPA members and for non-members that registered for the 2020 Annual Meeting. Click here to learn more and register!
We encourage the consumption of pasta by being the center of knowledge and promoting sound public policy to the consumer, the industry and the regulatory bodies because a sustainable pasta industry is vital to healthy diets.
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