• Committees Communication and Nutrition Committee (CNC) The CNC oversees and directs NPA’s multiple communication streams and nutrition research. The committee outlines research to understand and develop positive messages about pasta to use in communications. This includes external communications directed toward the B2B audience to promote pasta consumption, and internal communications to NPA members.    Durum Development Committee The Durum Development Committee’s primary purpose …

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  • WASHINGTON, DC (October 2023) – While scientific research has continued to support the health benefits of eating pasta, National Pasta Month celebrates the many reasons to enjoy pasta. It is a versatile food that is convenient, healthy, and budget friendly. Regardless of the occasion, pasta fits into any menu and can be combined with various meats, vegetables, or plant-based proteins to create a …

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  • NPA has a robust schedule for its highly anticipated event in Philidelphia. Some events to look forward to include*: Wednesday, October 23 Committee Meetings IPO General Assembly NPA Board Meeting New Member Reception Welcome Reception Thursday, October 24 Breakfast US Legislative and Regulatory Updates Durum Global Market Session Annual Member Business Meeting Networking One-on-One Sessions Equipment Innovations Impacting the Industry featuring Original Equipment …

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  • About Us Our MissionWe encourage the consumption of pasta by being the center of knowledge and promoting sound public policy to the consumer, the industry and the regulatory bodies because a sustainable pasta industry is vital to healthy diets. Our History The first commercial pasta plant in the United States was founded in 1848 in Brooklyn, New York. By the turn of the …

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