• Advertise and Educate with NPA Bundle your sponsorship and advertising packages for extra savings and more visibility for your company. Premium Advertising Package 1 Product Showcase webinar timeslot (15 minutes} Advertising in 6 issues of the Pasta Journal e-newsletter Cost: Member: $1,800Non-Member: $3,600 Silver Screen Video – $250 – Purchase any Annual Meeting sponsorship level and add a silver screen video $250. Pasta …

    Read More

  • Washington, DC (December 13, 2022) – The National Pasta Association (NPA) will hold its 2023 Annual Meeting in Ponte Vedra Beach, FL, from March 19-21, 2023. The NPA Annual Meeting is the premier industry event each year that allows for critical conversations to be had and relationships to be built ‎leading to a better and bigger pasta industry. The annual meeting brings together …

    Read More

  • Sunday, March 6   12:00 – 12:45 pm   Durum Development Committee Meeting  1:00 – 2:00 pm  Government Affairs Committee Meeting    1:00 – 5:00 pm  Registration Desk Open    2:30 – 4:30 pm  Board of Directors Meeting (Board Members Only)    5:30 pm – 6:00 pm  First- Time Attendee Reception (Invitation Only)  6:00 – 9:00 pm  Welcome Reception & Dinner   Monday, March …

    Read More

  • Contact Us Get in Touch[gravityform id=”1″ title=”false” description=”false” ajax=”true”] Contact InformationHeadquarters Address: 529 14th Street NW Suite 1280 Washington, DC 20045   Payment Address: 529 14th Street NW Suite 1280 Washington, DC 20045   Phone: (202) 591-2459 Fax: (202) 591-2445 General Email: [email protected] Media Contact: Ellison Lambert [email protected]

    Read More

  • 2024 NPA Annual Meeting & World Pasta Congress Featured Speaker Presentations Note: All NPA Annual Meeting content is available for viewing-only purposes by active NPA Members only. Please do not download, reproduce, cite, or share externally any of the below content without written permission from NPA Staff and the creator. Thursday, October 24th Durum Global Market Session Jaume Mas Durum Market in EuropeDownload …

    Read More

  • Benefits of Membership We encourage the consumption of pasta by being the center of knowledge and promoting sound public policy to the consumer, the industry and the regulatory bodies because a sustainable pasta industry is vital to healthy diets. Since the first U.S. commercial pasta plant was founded in 1848, pasta makers have needed to collaborate on manufacturing, marketing and regulatory issues among industry players. The National …

    Read More

  • Washington, DC (July 2023) – A new literature review published in Nutrients, suggests pasta consumption is not associated with overweight or obesity in healthy children and adults, and in fact, may be inversely associated with Body Mass Index (BMI) or abdominal obesity, particularly when consumed in the context of a healthy dietary pattern. The research, “Impact of Pasta Intake on Body Weight and …

    Read More

  • About Us Our MissionWe encourage the consumption of pasta by being the center of knowledge and promoting sound public policy to the consumer, the industry and the regulatory bodies because a sustainable pasta industry is vital to healthy diets. Our History The first commercial pasta plant in the United States was founded in 1848 in Brooklyn, New York. By the turn of the …

    Read More

  • Registration Home | Registration | Schedule | Sponsors | Hotel/Travel | Speakers Discounted early-bird registration rates are available through June 15, 2024.   Pricing   Early Bird(Before June 15) Advance(June 16 – Sept. 15) Regular(After Sept. 15) Member $1,400 $1,450 $1,500 Non-member $1,600 $1,700 $1,700 Guest $600 $600 $600 If you wish to register your group of individual attendees, please click here.Discount of …

    Read More

  •   2025 NPA Annual Meeting Presentations Note: All NPA Annual Meeting content is available for viewing-only purposes by active NPA Members only. Please do not download, reproduce, cite, or share externally any of the below content without written permission from NPA Staff and the creator. March 17, 2025 General Session: State of the IndustryGeneral Session: Regulatory UpdateGeneral Session: Beyond the Noodle: Navigating Culinary …

    Read More