Uncategorized
2024 NPA Annual Meeting & World Pasta Congress Featured Speaker Presentations Note: All NPA Annual Meeting content is available for viewing-only purposes by active NPA Members only. Please do not download, reproduce, cite, or share externally any of the below content without written permission from NPA Staff and the creator. Thursday, October 24th Durum Global [...]
Please review information relating to the 2024 NPA Committee Restructure. If you have any questions, please contact [email protected]. Thank you for your support of NPA! Committee-Restructure-Member-InformationDownload Sign up for a committee here!
WASHINGTON D.C. – The National Pasta Association (NPA) is hosting its 2024 Annual Meeting & World Pasta Congress on October 23-25, 2024, in Philadelphia, Pennsylvania. The meeting provides a unique learning and networking opportunity by bringing together pasta producers, millers, ingredient suppliers, retailers, food service companies, and equipment manufacturers from around the world and is open to both members and non-members. This year’s event will feature the following educational …
Speakers listed in order of appearance on the Schedule of Events Tom Quinn is Chief Operating Officer and Executive Vice President at Nuovo Pasta Productions, Ltd. and has been with the Company since 2004. His experience and skills in both sales and operations over his 34-year career have included both retail and food service and has been instrumental in helping to guide Nuovo to its current level of success. …
General Session Presentations Welcome and State of the Industry ReportCarl Zuanelli, NPA Board of Directors Chair, Nuovo Pasta Productions, Ltd Town Hall The Three P’s: Pandemic, Pasta and Partnering on Food InsecurityErika Thiem, Deputy Chief Supply Chain Officer, Feeding America 2022 Economy – Light at the End of the Tunnel?Chris Kuehl, Managing Director, Armada Corporate [...]
Carl L. Zuanelli is the National Pasta Association (NPA) Chair and President and CEO of Nuovo Pasta Productions, Ltd., a nationally recognized producer of premium refrigerated pasta and sauces. Carl founded Nuovo in 1989 in a small kitchen space in Wilton, CT. Thirty years later, Nuovo employs over 200 people and maintains 140,000 sq ft in Stratford, CT and in Cleveland, OH. Currently Nuovo produces over 22,000,000 pounds of …
Sunday, March 6 12:00 – 12:45 pm Durum Development Committee Meeting 1:00 – 2:00 pm Government Affairs Committee Meeting 1:00 – 5:00 pm Registration Desk Open 2:30 – 4:30 pm Board of Directors Meeting (Board Members Only) 5:30 pm – 6:00 pm First- Time Attendee Reception (Invitation Only) 6:00 – 9:00 pm Welcome Reception & Dinner Monday, March 7 7:30 am – 12:00 pm …
Download the General Session presentations using the links below: Welcome and State of the Industry ReportCarl Zuanelli, NPA Board of Directors Chair, Nuovo Pasta Productions, Ltd. Technical Affairs Committee (TAC) ReportAlexis Freier-Johnson, NPA TAC Chair, 8th Avenue Food & Provisions A Never-Ending TRANSFORMATION: Pasta and the Magic of CookingChef Rosario Del Nero, Share the Pasta [...]
Sunday, October 17 11:30 am – 12:30 pm Government Affairs Committee Meeting 12:30 pm – 1:30 pmDurum Development Committee Meeting1:00 – 5:00 pmRegistration Desk Open 1:30 – 4:30 pmBoard of Directors Meeting (Board Members Only) 5:30 pm – 6:00 pm First- Time Attendee Reception (Invitation Only) 6:00 – 9:00 pmWelcome Reception & Dinner Monday, October 18 7:30 am – 12:00 pmRegistration Desk Open7:15 – 8:00 amContinental Breakfast8:00 – 9:45 …
