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    US Durum Growers Association

    http://www.durumgrowers.com/

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  • Leadership 2024 Board of Directors Mike Petrie Board Member, Manufacturing MemberGeneral Manager 8th Avenue Food & Provisions, Inc. http://www.8ave.com View Profile Esteban Abascal Board Member, Manufacturing MemberChief Executive Officer La Moderna Cleburne, Texas http://www.lamoderna.com.mx/en/ View Profile Nora Stabert NPA Chair, Manufacturing MemberVP of Strategy Philadelphia Macaroni Company Philadelphia, PA https://www.philamacaroni.com/   Nora serves as an Executive Vice President at Philadelphia Macaroni Company, a …

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  • Privacy Policy NPA Privacy Policy Effective May 2018   In an effort to maintain efficient service while respecting the privacy of those who visit the NPA Web site (Site) and correspond electronically with NPA, NPA has created and posted the following privacy policy. This privacy policy is incorporated into and is a part of the Terms of Use of our Site.   Information Collection …

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  • Staff NPA Staff Clarissa Russell NPA Executive DirectorKellen P: (202) 591-2438 [email protected] View Profile Gary J. Kushner NPA Legal CounselHogan Lovells US LLP P: 202-637-5600 [email protected] View Profile Karima Kendall Scientific and Nutrition Manager Kellen P: 202-207-1105 [email protected]  View Profile Diane Welland Nutrition Services ManagerKellen P: 202-591-2459 [email protected] View Profile Nick Greco Membership & Operations AssociateKellen P: 202-210-5543 [email protected] View Profile

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  • Membership Benefits of Membership We encourage the consumption of pasta by being the center of knowledge and promoting sound public policy to the consumer, the industry and the regulatory bodies because a sustainable pasta industry is vital to healthy diets. Learn more Why Join? Review the top reasons to be an NPA member. Download the brochure Our Members NPA members include pasta producers, …

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  • Washington, DC (December 13, 2022) – The National Pasta Association (NPA) will hold its 2023 Annual Meeting in Ponte Vedra Beach, FL, from March 19-21, 2023. The NPA Annual Meeting is the premier industry event each year that allows for critical conversations to be had and relationships to be built ‎leading to a better and bigger pasta industry. The annual meeting brings together …

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  • History Early History Pasta’s history is as varied as its shapes. While widespread consumption is documented from the 14th century, it is believed to have existed in some form in ancient China and Greece. And evidence of pasta dishes appeared in Italian recipe books in the early 1200s. New World With the expansion of the “New World,” pasta’s popularity boomed, and by the …

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  • How to Join NPA Membership Since the first U.S. commercial pasta plant was founded in 1848, pasta makers have needed to collaborate on manufacturing, marketing and regulatory issues among industry players. The National Pasta Association, the U.S. trade association of pasta industry manufacturers and suppliers, meets this collaborative need. NPA offers three categories of membership… ManufacturersDry, fresh, and frozen pasta manufacturers, and value-added …

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  • Sponsorship Home | Registration | Schedule | Sponsors | Hotel/Travel | Speakers Create Added Visibility and Name Recognition for Your Company, Products and Services Sponsoring with NPA throughout the year and at the NPA Annual Meeting and World Pasta Congress gives you the opportunity to reach and interact with the NPA membership and other pasta industry members, as non-members are invited to attend the Annual Meeting …

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  • Carl L. Zuanelli is the National Pasta Association (NPA) Chair and President and CEO of Nuovo Pasta Productions, Ltd., a nationally recognized producer of premium refrigerated pasta and sauces.  Carl founded Nuovo in 1989 in a small kitchen space in Wilton, CT.  Thirty years later, Nuovo employs over 200 people and maintains 140,000 sq ft in Stratford, CT and in Cleveland, OH.  Currently …

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